Yogurt Soup with Meat Sauce (Yayla Çorbası)

Ingredients
1/4 cup rice
1 egg
2 cup plain yogurt
1 tbsp salt
2 tbsp flour
6 cups water

For Sauce
1/2 pound ground beef
1 tbsp tomato paste
1 tsp mint
1 tsp red pepper or paprika
1tsp black pepper
1/2 cup boiled water

Direction
1- Boil the rice in 6 cups water with salt until rice gets very soft.( it does not absorb all water)
2- In a bowl, beat the egg and flour really well and then mix the yogurt.
3-Then add the mixture into the rice while adding yogurt keep stirring.
4-Until it boils mix the soup after starting boil make a heat low and wait 5 minutes.
5- In a small pot, cook ground beef and then add other ingredients for sauce.Mix well. Then pour slowly into the soup.

Serve it warm or hot with fresh bread.

Afiyet Olsun.

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