Rice with Carrot and Cumin ( Havuclu- Kimyonlu Pilav)

Ingredients
1 cup of jasmine rice
1- 1/2 cups of hot water
1/4 shredded carrots
1/4 chopped onion
1 tsp salt
1 tsp cumin
2 tbsp olive oil

Preparation
1-Put oil in a pan, add onion and carrots. Saute them 2-3 minutes.
2- Then add rice, salt and cumin. Stir well.
3- Add water and close lid. Cook until water is gone. Let rest 20 min.

Afiyet Olsun.

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